FOOD | 居酒屋Ryo

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Monthly changing food
- Seared beef yukhoe
  858 yen(税込)
  1/10
  Seared beef yukhoe
  858 yen(税込)
- Dutch oven smoked jerk chicken
  902 yen(税込)
  1/10
  Dutch oven smoked jerk chicken
  902 yen(税込)
- Chicken nanban with homemade tartar
  715 yen(税込)
  1/10
  Chicken nanban with homemade tartar
  715 yen(税込)
- Steamed clams (6 medium-sized clams)
  715 yen(税込)
  Additional 3 pieces: 363 yen (tax included)
  1/10
  Steamed clams (6 medium-sized clams)
  715 yen(税込)
  Additional 3 pieces: 363 yen (tax included)
- Marbled Wagyu roast beef
  1848 jpy(税込)
  1/10
  Marbled Wagyu roast beef
  1848 jpy(税込)
- Super spicy jalapeno pizza
  1100 yen(税込)
  1/10
  Super spicy jalapeno pizza
  1100 yen(税込)
- Cucumber dip with oily miso cream sauce
  605 yen(税込)
  1/10
  Cucumber dip with oily miso cream sauce
  605 yen(税込)
- Chicken and fried eggplant baked with balsamic butter
  858 yen(税込)
  1/10
  Chicken and fried eggplant baked with balsamic butter
  858 yen(税込)
- Deep-fried beef offal
  ¥ 660(税込)
  1/10
  Deep-fried beef offal
  ¥ 660(税込)
- Grilled shrimp, tomato, sea urchin and cheese
  902 yen(税込)
  1/10
  Grilled shrimp, tomato, sea urchin and cheese
  902 yen(税込)
- Shrimp with sea urchin mayonnaise
  836 jpy(税込)
  1/10
  Shrimp with sea urchin mayonnaise
  836 jpy(税込)
- Grilled butter-fried local fish (only when in stock)
  Starting from 1,760 yen (tax included)
  ※Please feel free to ask about the price and stock.
  1/10
  Grilled butter-fried local fish (only when in stock)
  Starting from 1,760 yen (tax included)
  ※Please feel free to ask about the price and stock.
Raw food, sashimi
- Beef Tataki with Onion and Ponzu Sauce
  880 yen(税込)
  1/10
  Beef Tataki with Onion and Ponzu Sauce
  880 yen(税込)
- Horse meat sashimi (red meat)
  880 yen(税込)
  1/10
  Horse meat sashimi (red meat)
  880 yen(税込)
- Water octopus ponzu sauce
  902 yen(税込)
  1/10
  Water octopus ponzu sauce
  902 yen(税込)
- Broiled mackerel
  ¥ 770(税込)
  1/10
  Broiled mackerel
  ¥ 770(税込)
- 2 raw Hiroshima oysters
  649 yen(税込)
  1/10
  2 raw Hiroshima oysters
  649 yen(税込)
Vegetables
- Balsamic Caesar Salad
  748 yen(税込)
  Can be changed to blue cheese dressing
  1/10
  Balsamic Caesar Salad
  748 yen(税込)
  Can be changed to blue cheese dressing
- Salad with prosciutto and fresh passion fruit sauce
  880 yen(税込)
  1/10
  Salad with prosciutto and fresh passion fruit sauce
  880 yen(税込)
- Green salad
  682 yen(税込)
  1/10
  Green salad
  682 yen(税込)
- Cream cheese and tomato (honey vinegar marinade)
  616 yen(税込)
  1/10
  Cream cheese and tomato (honey vinegar marinade)
  616 yen(税込)
- Octopus and tomato marinade with pickled plum
  693 yen(税込)
  1/10
  Octopus and tomato marinade with pickled plum
  693 yen(税込)
- Chilled tomatoes
  407 yen(税込)
  1/10
  Chilled tomatoes
  407 yen(税込)
- Tataki cucumber
  440 yen(税込)
  Salted kelp or plum
  1/10
  Tataki cucumber
  440 yen(税込)
  Salted kelp or plum
- Tofu Chanpuru
  693 yen(税込)
  1/10
  Tofu Chanpuru
  693 yen(税込)
meat
- Angus beef iron plate steak (150g)
  1309 jpy(税込)
  1/10
  Angus beef iron plate steak (150g)
  1309 jpy(税込)
- Beef tendon and island tofu stewed in spicy miso
  ¥ 770(税込)
  1/10
  Beef tendon and island tofu stewed in spicy miso
  ¥ 770(税込)
- Prosciutto slices (Jamon Serrano)
  715 yen(税込)
  1/10
  Prosciutto slices (Jamon Serrano)
  715 yen(税込)
- Horse meat sashimi (red meat)
  880 yen(税込)
  1/10
  Horse meat sashimi (red meat)
  880 yen(税込)
- Beef Tataki with Onion and Ponzu Sauce
  880 yen(税込)
  1/10
  Beef Tataki with Onion and Ponzu Sauce
  880 yen(税込)
- Spicy Gochujang Stir-fried Cartilage Pork Ribs and Fried Eggplant
  880 yen(税込)
  1/10
  Spicy Gochujang Stir-fried Cartilage Pork Ribs and Fried Eggplant
  880 yen(税込)
Pasta and rice
- Carbonara with Blue Cheese
  1056 yen(税込)
  +¥150 extra blue cheese
  1/10
  Carbonara with Blue Cheese
  1056 yen(税込)
  +¥150 extra blue cheese
- Tomato and mozzarella
  902 yen(税込)
  1/10
  Tomato and mozzarella
  902 yen(税込)
- Spicy shrimp tomato
  1023 yen(税込)
  1/10
  Spicy shrimp tomato
  1023 yen(税込)
- Prosciutto and Mushroom Peperoncino
  902 yen(税込)
  1/10
  Prosciutto and Mushroom Peperoncino
  902 yen(税込)
- Charcoal grilled chicken with garlic rice
  836 jpy(税込)
  1/10
  Charcoal grilled chicken with garlic rice
  836 jpy(税込)
- Butter fried rice with salted kelp and lettuce
  682 yen(税込)
  1/10
  Butter fried rice with salted kelp and lettuce
  682 yen(税込)
- Beef tendon garlic fried rice
  ¥ 770(税込)
  1/10
  Beef tendon garlic fried rice
  ¥ 770(税込)
- rice
  264 yen(税込)
  1/10
  rice
  264 yen(税込)
- bucket
  165 yen(税込)
  1/10
  bucket
  165 yen(税込)
- 2 grilled rice balls
  352 yen(税込)
  1/10
  2 grilled rice balls
  352 yen(税込)
seafood
- Grilled marinated mackerel sashimi
  ¥ 770(税込)
  1/10
  Grilled marinated mackerel sashimi
  ¥ 770(税込)
- 4 buckets
  165 yen(税込)
  1/10
  4 buckets
  165 yen(税込)
- Red shrimp and mushroom ajillo (with baguette)
  990 yen(税込)
  1/10
  Red shrimp and mushroom ajillo (with baguette)
  990 yen(税込)
- 2 raw oysters from Hiroshima Prefecture
  649 yen(税込)
  1/10
  2 raw oysters from Hiroshima Prefecture
  649 yen(税込)
- Baked Burna shells with sea urchin and cheese (2 pieces)
  638 yen(税込)
  Each additional item costs 319 yen (tax included)
  1/10
  Baked Burna shells with sea urchin and cheese (2 pieces)
  638 yen(税込)
  Each additional item costs 319 yen (tax included)
Mini hotpot, final dish
- Beef rib sundubu jjigae
  935 yen(税込)
  *Contains broth from the ingredients.
  1/10
  Beef rib sundubu jjigae
  935 yen(税込)
  *Contains broth from the ingredients.
- Chicken porridge with yuzu and salt
  880 yen(税込)
  1/10
  Chicken porridge with yuzu and salt
  880 yen(税込)
- Grilled rice ball with mini dashi ochazuke (with salted fish)
  550 yen(税込)
  1/10
  Grilled rice ball with mini dashi ochazuke (with salted fish)
  550 yen(税込)
fly
- Fried potato
  462 yen(税込)
  +Anchovy sauce 33 yen (tax included)
  1/10
  Fried potato
  462 yen(税込)
  +Anchovy sauce 33 yen (tax included)
- Deep-fried salted young chicken
  ¥ 660(税込)
  1/10
  Deep-fried salted young chicken
  ¥ 660(税込)
- Cartilage Soki Tempura (Black Vinegar Lemon Sauce)
  ¥ 660(税込)
  1/10
  Cartilage Soki Tempura (Black Vinegar Lemon Sauce)
  ¥ 660(税込)
- Mozzarella fries, blue cheese sauce
  ¥ 660(税込)
  1/10
  Mozzarella fries, blue cheese sauce
  ¥ 660(税込)
- Diced deep-fried tofu topped with salted fish
  605 yen(税込)
  1/10
  Diced deep-fried tofu topped with salted fish
  605 yen(税込)
- 1 Jimami Tofu Tempura
  ¥ 330(税込)
  1/10
  1 Jimami Tofu Tempura
  ¥ 330(税込)
Dutch oven smoke
- Angus beef smoked steak
  1518 yen(税込)
  1/10
  Angus beef smoked steak
  1518 yen(税込)
- Jerk Chicken
  902 yen(税込)
  1/10
  Jerk Chicken
  902 yen(税込)
- Herb Sausage
  836 jpy(税込)
  1/10
  Herb Sausage
  836 jpy(税込)
- nuts
  462 yen(税込)
  1/10
  nuts
  462 yen(税込)
pizza
- Tomato and mozzarella
  913 yen(税込)
  1/10
  Tomato and mozzarella
  913 yen(税込)
- Charcoal-grilled chicken and mushroom teriyaki
  990 yen(税込)
  1/10
  Charcoal-grilled chicken and mushroom teriyaki
  990 yen(税込)
- Anchovies and mozzarella with garlic (tomato)
  935 yen(税込)
  1/10
  Anchovies and mozzarella with garlic (tomato)
  935 yen(税込)
- Blue Cheese Honey Mustard
  ¥ 1320(税込)
  1/10
  Blue Cheese Honey Mustard
  ¥ 1320(税込)
cheese
- Blue cheese and honey
  550 yen(税込)
  1/10
  Blue cheese and honey
  550 yen(税込)
- Rich cheese and potato teppanyaki topped with salted fish
  792 yen(税込)
  1/10
  Rich cheese and potato teppanyaki topped with salted fish
  792 yen(税込)
- Garlic, butter and cheese teppanyaki baguette
  638 yen(税込)
  1/10
  Garlic, butter and cheese teppanyaki baguette
  638 yen(税込)
- cheeseomelette
  495 yen(税込)
  1/10
  cheeseomelette
  495 yen(税込)
Appetizers
- Boiled edamame in salt
  418 yen(税込)
  1/10
  Boiled edamame in salt
  418 yen(税込)
- Grilled edamame beans in garlic oil
  495 yen(税込)
  1/10
  Grilled edamame beans in garlic oil
  495 yen(税込)
- Salted squid and cream cheese
  473 yen(税込)
  1/10
  Salted squid and cream cheese
  473 yen(税込)
- Smoked daikon radish and cream cheese (only when in stock)
  616 yen(税込)
  1/10
  Smoked daikon radish and cream cheese (only when in stock)
  616 yen(税込)
- Grilled ray fin with cod roe mayonnaise
  528 yen(税込)
  1/10
  Grilled ray fin with cod roe mayonnaise
  528 yen(税込)
- Diced deep-fried tofu topped with salted fish
  605 yen(税込)
  1/10
  Diced deep-fried tofu topped with salted fish
  605 yen(税込)
- Garlic butter toast
  352 yen(税込)
  1/10
  Garlic butter toast
  352 yen(税込)
dessert
- Vanilla Icecream
  ¥ 330(税込)
  1/10
  Vanilla Icecream
  ¥ 330(税込)
- Mini pancakes with whipped cream and ice cream
  682 yen(税込)
  1/10
  Mini pancakes with whipped cream and ice cream
  682 yen(税込)
- Ice parfait
  ¥ 660(税込)
  1/10
  Ice parfait
  ¥ 660(税込)
- Tiramisu dessert
  693 yen(税込)
  1/10
  Tiramisu dessert
  693 yen(税込)
- Birthday plate (reservation required)
  ¥ 1320(税込)
  Candles, fireworks, personalized gifts
  1/10
  Birthday plate (reservation required)
  ¥ 1320(税込)
  Candles, fireworks, personalized gifts

Monthly changing food

Seared beef yukhoe

Dutch oven smoked jerk chicken

Chicken nanban with homemade tartar

Steamed clams (6 medium-sized clams)

Marbled Wagyu roast beef

Super spicy jalapeno pizza

Cucumber dip with oily miso cream sauce

Chicken and fried eggplant baked with balsamic butter

Deep-fried beef offal

Grilled shrimp, tomato, sea urchin and cheese

Shrimp with sea urchin mayonnaise

Grilled butter-fried local fish (only when in stock)

Raw food, sashimi

Beef Tataki with Onion and Ponzu Sauce

Horse meat sashimi (red meat)

Water octopus ponzu sauce

Broiled mackerel

2 raw Hiroshima oysters

Vegetables

Balsamic Caesar Salad

Salad with prosciutto and fresh passion fruit sauce

Green salad

Cream cheese and tomato (honey vinegar marinade)

Octopus and tomato marinade with pickled plum

Chilled tomatoes

Tataki cucumber

Tofu Chanpuru

meat

Angus beef iron plate steak (150g)

Beef tendon and island tofu stewed in spicy miso

Prosciutto slices (Jamon Serrano)

Horse meat sashimi (red meat)

Beef Tataki with Onion and Ponzu Sauce

Spicy Gochujang Stir-fried Cartilage Pork Ribs and Fried Eggplant

Pasta and rice

Carbonara with Blue Cheese

Tomato and mozzarella

Spicy shrimp tomato

Prosciutto and Mushroom Peperoncino

Charcoal grilled chicken with garlic rice

Butter fried rice with salted kelp and lettuce

Beef tendon garlic fried rice

rice

bucket

2 grilled rice balls

seafood

Grilled marinated mackerel sashimi

4 buckets

Red shrimp and mushroom ajillo (with baguette)

2 raw oysters from Hiroshima Prefecture

Baked Burna shells with sea urchin and cheese (2 pieces)

Mini hotpot, final dish

Beef rib sundubu jjigae

Chicken porridge with yuzu and salt

Grilled rice ball with mini dashi ochazuke (with salted fish)

fly

Fried potato

Deep-fried salted young chicken

Cartilage Soki Tempura (Black Vinegar Lemon Sauce)

Mozzarella fries, blue cheese sauce

Diced deep-fried tofu topped with salted fish

1 Jimami Tofu Tempura

Dutch oven smoke

Angus beef smoked steak

Jerk Chicken

Herb Sausage

nuts

pizza

Tomato and mozzarella

Charcoal-grilled chicken and mushroom teriyaki

Anchovies and mozzarella with garlic (tomato)

Blue Cheese Honey Mustard

cheese

Blue cheese and honey

Rich cheese and potato teppanyaki topped with salted fish

Garlic, butter and cheese teppanyaki baguette

cheeseomelette

Appetizers

Boiled edamame in salt